Winery AngoveLong Row Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Long Row Merlot from the Winery Angove
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Long Row Merlot of Winery Angove in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Long Row Merlot of Winery Angove in the region of Australie du Sud often reveals types of flavors of oaky, raspberry or oak and sometimes also flavors of red fruit.
Food and wine pairings with Long Row Merlot
Pairings that work perfectly with Long Row Merlot
Original food and wine pairings with Long Row Merlot
The Long Row Merlot of Winery Angove matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew provencal style, lamb tagine with prunes and dried fruits or roast veal in the oven.
Details and technical informations about Winery Angove's Long Row Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Long Row Merlot from Winery Angove are 2017, 2013, 2014, 2015 and 2012.
Informations about the Winery Angove
The Winery Angove is one of of the world's great estates. It offers 186 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
