The Winery 16 Stops of McLaren Vale of Australie du Sud

Winery 16 Stops
The winery offers 2 different wines
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 542 of the estates of Australie du Sud.
It is located in McLaren Vale in the region of Australie du Sud

The Winery 16 Stops is one of the best wineries to follow in McLaren Vale.. It offers 2 wines for sale in of McLaren Vale to come and discover on site or to buy online.

Top Winery 16 Stops wines

Looking for the best Winery 16 Stops wines in McLaren Vale among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 16 Stops wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 16 Stops wines with technical and enological descriptions.

The top white wines of Winery 16 Stops

Food and wine pairings with a white wine of Winery 16 Stops

How Winery 16 Stops wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara almost like the real thing, salmon steaks with soy sauce or zucchini quiche.

Organoleptic analysis of white wines of Winery 16 Stops

On the nose the white wine of Winery 16 Stops. often reveals types of flavors of microbio, oak or citrus fruit.

The best vintages in the white wines of Winery 16 Stops

  • 2018With an average score of 3.50/5
  • 2008With an average score of 3.30/5

The grape varieties most used in the white wines of Winery 16 Stops.

  • Chardonnay

Discovering the wine region of McLaren Vale

The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .

The top red wines of Winery 16 Stops

Food and wine pairings with a red wine of Winery 16 Stops

How Winery 16 Stops wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, leg of lamb brissac (leftover leg of lamb) or duck aiguillettes.

Organoleptic analysis of red wines of Winery 16 Stops

On the nose the red wine of Winery 16 Stops. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery 16 Stops. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery 16 Stops

  • 2016With an average score of 3.80/5
  • 2015With an average score of 3.50/5
  • 2014With an average score of 3.50/5
  • 2013With an average score of 3.00/5

The grape varieties most used in the red wines of Winery 16 Stops.

  • Shiraz/Syrah

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery 16 Stops

Planning a wine route in the of McLaren Vale? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 16 Stops.

Discover the grape variety: Mérille

Originally from the Tarn-et-Garonne, the merille is a member of the cotoïdes family. It has long occupied the vineyards of Bergerac. It is often planted with négrette N or côt N. Nowadays, it is only grown on a hundred hectares in all. The young leaves of the Merille are heart-shaped. Its bunches are larger than average. The berries are bluish-black in colour and are also large and tightly packed. Merillas are associated with a regular and high production. It is often exposed to attacks by grape worms, leafhoppers and mites. It also fears grey rot but is not very sensitive to powdery mildew and mildew. This variety has 3 approved clones, not yet multiplied, namely 790, 445 and 444. It does not like soils with excessive humidity. It buds early and ripens later. Merille produces a light, not very aromatic, flat and simple wine.

News about Winery 16 Stops and wines from the region

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Cooperative cellar

A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.