Winery AngoveLong Row Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Long Row Riesling from the Winery Angove
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Long Row Riesling of Winery Angove in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Long Row Riesling of Winery Angove in the region of Australie du Sud often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of apricot, lemon or earth.
Food and wine pairings with Long Row Riesling
Pairings that work perfectly with Long Row Riesling
Original food and wine pairings with Long Row Riesling
The Long Row Riesling of Winery Angove matches generally quite well with dishes of pork, shellfish or poultry such as recipes of ham with leek fondue, fish shells or lemongrass chicken.
Details and technical informations about Winery Angove's Long Row Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Long Row Riesling from Winery Angove are 2008, 2018, 2017, 2016 and 2019.
Informations about the Winery Angove
The Winery Angove is one of of the world's great estates. It offers 186 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
