Looking for a good wine of Czech Republic among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Czech Republic. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Czech Republic with technical and enological descriptions.
Want to buy a red wine of Czech Republic cheap or sell a red wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Czech Republic go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of cutlets with portuguese sauce, coconut beans or civet of wild boar.
On the nose the red wine of the region of Czech Republic. often reveals types of flavors of cherry, red fruit or raspberry and sometimes also flavors of pepper, spices or red fruit. In the mouth the red wine of the region of Czech Republic. is a with a nice freshness.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Czech Republic.
The Czech Republic, the western half of the former CzechoSlovakia, is better known for its beer than its wine. However, it produces both in respectable quantities.
Czech wine production flourished in the early years of the 21st century. The government offered large subsidies for planting NewVineyards and modernizing obsolete wine-making equipment.
These measures, which were Part of the country's preparation for EU membership in 2004, were managed by the new Wine Fund of the Czech Republic.
Since then, the Czech wine industry has made considerable progress in terms of quality and quantity. Czech wines now compete in (and win) wine competitions throughout Europe and the United States. In 2011, for example, the country's contingent at the San Francisco International Wine Competition won 80 medals, led by a Grape/sauvignon">Sauvignon Blanc from Moravia that won the category.
Wine production in the Czech Republic is divided into two distinct worlds. The Moravian wine country in the Southeast is prolific and densely planted. Bohemia, in the Northwest, is characterized by smaller, more traditional family vineyards. The fragmented vineyards of Bohemia are located north of Prague in the Litomerice and Melnik regions.
Want to buy a white wine of Czech Republic cheap or sell a white wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Czech Republic go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of leek and tuna pie, shrimp risotto with curry or nanie's diced ham quiche.
On the nose the white wine of the region of Czech Republic. often reveals types of flavors of pineapple, mango or green apple and sometimes also flavors of lime, lemon or pear.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Czech Republic.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Want to buy a sparkling wine of Czech Republic cheap or sell a sparkling wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Czech Republic go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pan-fried carrots, baeckeoffe with fish or spaghetti all 'amatriciana.
On the nose the sparkling wine of the region of Czech Republic. often reveals types of flavors of pineapple, tree fruit or elderflower and sometimes also flavors of yeast, non oak or earth.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Czech Republic.
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
Want to buy a pink wine of Czech Republic cheap or sell a pink wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Czech Republic go well with generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of navarin of lamb, duck legs with cider and small onions or fillet of lamb in potato dressing.
On the nose the pink wine of the region of Czech Republic. often reveals types of flavors of strawberries, raspberry or red fruit and sometimes also flavors of citrus fruit, microbio or tree fruit.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Czech Republic.
Want to buy a sweet wine of Czech Republic cheap or sell a sweet wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Czech Republic go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of savoyard crozet gratin, salmon carpaccio with pink berries and shallots or julienne fillets in coconut milk.
On the nose the sweet wine of the region of Czech Republic. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or citrus fruit.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Czech Republic.
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
Want to buy a natural-sweet wine of Czech Republic cheap or sell a natural-sweet wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Czech Republic go well with generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of rice with paprika and merguez, pork roulades with cream and mushrooms or eggplant lasagna.
On the nose the natural sweet wine of the region of Czech Republic. often reveals types of flavors of red fruit, oak or spices and sometimes also flavors of black fruit, dried fruit or microbio.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Czech Republic.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
