Discover the best wines of Czech Republic as well as the best winemakers of Czech Republic and estates of Czech Republic to visit. Explore the popular grape varieties of Czech Republic and the best vintages to taste in this region.
Looking for a good wine of Czech Republic among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Czech Republic. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Czech Republic with technical and enological descriptions.
Want to buy a red wine of Czech Republic cheap or sell a red wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Czech Republic go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tournedos rossini with port sauce, wild boar bourguignon or duck and peach brochettes.
On the nose the red wine of the region of Czech Republic. often reveals types of flavors of cherry, red fruit or raspberry and sometimes also flavors of pepper, spices or red fruit. In the mouth the red wine of the region of Czech Republic. is a .
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Czech Republic.
The Czech Republic, the western half of the former CzechoSlovakia, is better known for its beer than its wine. However, it produces both in respectable quantities.
Czech wine production flourished in the early years of the 21st century. The government offered large subsidies for planting NewVineyards and modernizing obsolete wine-making equipment.
These measures, which were Part of the country's preparation for EU membership in 2004, were managed by the new Wine Fund of the Czech Republic.
Since then, the Czech wine industry has made considerable progress in terms of quality and quantity. Czech wines now compete in (and win) wine competitions throughout Europe and the United States. In 2011, for example, the country's contingent at the San Francisco International Wine Competition won 80 medals, led by a Grape/sauvignon">Sauvignon Blanc from Moravia that won the category.
Wine production in the Czech Republic is divided into two distinct worlds. The Moravian wine country in the Southeast is prolific and densely planted. Bohemia, in the Northwest, is characterized by smaller, more traditional family vineyards. The fragmented vineyards of Bohemia are located north of Prague in the Litomerice and Melnik regions.
Want to buy a white wine of Czech Republic cheap or sell a white wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Czech Republic go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of toasted bagel with smoked salmon, blanquette of the sea or leek, goat cheese and bacon quiche.
On the nose the white wine of the region of Czech Republic. often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, quince or peach.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Czech Republic.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Want to buy a sparkling wine of Czech Republic cheap or sell a sparkling wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Czech Republic go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of truffade (auvergne - cantal - 15), quick salmon and zucchini lasagna or rib steak, tomato sauce, peppers..
On the nose the sparkling wine of the region of Czech Republic. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Czech Republic.
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
Want to buy a pink wine of Czech Republic cheap or sell a pink wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Czech Republic go well with generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of beef pot-au-feu, duck breast in a crust or lamb biryani.
On the nose the pink wine of the region of Czech Republic. often reveals types of flavors of strawberries, raspberry or red fruit and sometimes also flavors of citrus fruit, microbio or tree fruit.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Czech Republic.
Richly coloured and structured reds with a deep purple colour and supple tannins, on aromas of blackcurrant, blackberry, plum, spices and discreet herbal notes. Round palate, fruity finish. A disease-resistant hybrid (downy and powdery mildew), it produces modern organic reds in Germany (Rheinhessen, Palatinate), Switzerland, Belgium and the Netherlands. Created in 1967 at Geilweilerhof by Gerhardt Alleweldt.
Want to buy a sweet wine of Czech Republic cheap or sell a sweet wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Czech Republic go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of leeks with ham and béchamel sauce, avocado and marinated tuna poke bowl or shrimp marinade.
On the nose the sweet wine of the region of Czech Republic. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or citrus fruit.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Czech Republic.
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
Want to buy a natural-sweet wine of Czech Republic cheap or sell a natural-sweet wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Czech Republic go well with generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb chops with figs and honey, pulled pork (us pulled pork ) or goose eggs in salad.
On the nose the natural sweet wine of the region of Czech Republic. often reveals types of flavors of red fruit, oak or spices and sometimes also flavors of black fruit, dried fruit or microbio.
A wine route planned in the region of Czech Republic? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Czech Republic.
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Want to buy a other wine of Czech Republic cheap or sell a other wine of Czech Republic at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Czech Republic go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brazilian feijoada, tomato, zucchini and tuna flan or quiche without pastry, courgette and blue cheese.
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
