Winery Rodinné Vinařství SedlákRosé Frankovka
Pink wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Food and wine pairings with Rosé Frankovka
Pairings that work perfectly with Rosé Frankovka
Original food and wine pairings with Rosé Frankovka
The Rosé Frankovka of Winery Rodinné Vinařství Sedlák matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of the tartiflette wrap, salt crusted sea bass or shepherd's pie and leek fondue.
Details and technical informations about Winery Rodinné Vinařství Sedlák's Rosé Frankovka.
Discover the grape variety: Vidoc
Colourful, fruity reds with a deep ruby colour, supple tannins and a full palate with preserved acidity, offering aromas of red and black fruits and spicy notes. Productive and resistant to downy and powdery mildew. Listed in the official French vine variety catalogue, it represents the future of reduced-treatment viticulture and features in organic blends. French black hybrid variety created in 2000 by INRA in the Resdur1 series (same parents as Artaban).
Last vintages of this wine
The best vintages of Rosé Frankovka from Winery Rodinné Vinařství Sedlák are 2017, 2019, 0, 2018
Informations about the Winery Rodinné Vinařství Sedlák
The Winery Rodinné Vinařství Sedlák is one of of the world's great estates. It offers 40 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
