Winery Milan NestarecYoungster Rosé
Pink wine
This wine is a blend of 2 varietals which are the Pinot noir and the Zweigelt.
This wine generally goes well with blue cheese, pork or poultry.
The Youngster Rosé of the Winery Milan Nestarec is in the top 90 of wines of Morava.
Wine flavors and olphactive analysis
On the nose the Youngster Rosé of Winery Milan Nestarec in the region of Morava often reveals types of flavors of non oak, oak or spices and sometimes also flavors of citrus fruit, red fruit or black fruit.
Food and wine pairings with Youngster Rosé
Pairings that work perfectly with Youngster Rosé
Original food and wine pairings with Youngster Rosé
The Youngster Rosé of Winery Milan Nestarec matches generally quite well with dishes of lamb, veal or pork such as recipes of couscous without couscous maker, osso bucco of veal or breton galette with buckwheat flour.
Details and technical informations about Winery Milan Nestarec's Youngster Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Youngster Rosé from Winery Milan Nestarec are 2019, 2020, 0, 2018
Informations about the Winery Milan Nestarec
The Winery Milan Nestarec is one of of the world's great estates. It offers 85 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
