Winery Rodinné Vinařství SedlákChardonnay Pozdní Sbêr
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Chardonnay Pozdní Sbêr of Winery Rodinné Vinařství Sedlák in the region of Morava often reveals types of flavors of oak, citrus fruit.
Food and wine pairings with Chardonnay Pozdní Sbêr
Pairings that work perfectly with Chardonnay Pozdní Sbêr
Original food and wine pairings with Chardonnay Pozdní Sbêr
The Chardonnay Pozdní Sbêr of Winery Rodinné Vinařství Sedlák matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar bourguignon, pumpkin and tuna gratin or goat cheese and bacon quiche.
Details and technical informations about Winery Rodinné Vinařství Sedlák's Chardonnay Pozdní Sbêr.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Pozdní Sbêr from Winery Rodinné Vinařství Sedlák are 2015, 2016, 2013, 2017
Informations about the Winery Rodinné Vinařství Sedlák
The Winery Rodinné Vinařství Sedlák is one of of the world's great estates. It offers 40 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
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The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.