Winery Dlúhé GreftyRubra Mixtura
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Rubra Mixtura of Winery Dlúhé Grefty in the region of Morava often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Rubra Mixtura
Pairings that work perfectly with Rubra Mixtura
Original food and wine pairings with Rubra Mixtura
The Rubra Mixtura of Winery Dlúhé Grefty matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of locro criollo (argentina), pizza cone or rabbit in foil.
Details and technical informations about Winery Dlúhé Grefty's Rubra Mixtura.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Rubra Mixtura from Winery Dlúhé Grefty are 2015, 0, 2018
Informations about the Winery Dlúhé Grefty
The Winery Dlúhé Grefty is one of of the world's greatest estates. It offers 8 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
