Winery Krásná HoraRuby
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Pinot noir, the Zweigelt and the Merlot.
This wine generally goes well with blue cheese, pork or poultry.
The Ruby of the Winery Krásná Hora is in the top 50 of wines of Czech Republic and in the top 50 of wines of Morava.
Wine flavors and olphactive analysis
On the nose the Ruby of Winery Krásná Hora in the region of Morava often reveals types of flavors of cherry, red fruit or raspberry and sometimes also flavors of pepper, spices or red fruit.
Food and wine pairings with Ruby
Pairings that work perfectly with Ruby
Original food and wine pairings with Ruby
The Ruby of Winery Krásná Hora matches generally quite well with dishes of beef, lamb or veal such as recipes of roast pork with pineapple, marinated lamb chops or stuffed quails.
Details and technical informations about Winery Krásná Hora's Ruby.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ruby from Winery Krásná Hora are 2019, 2018
Informations about the Winery Krásná Hora
The Winery Krásná Hora is one of of the world's greatest estates. It offers 24 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
