
Winery VeverkaCabernet Sauvignon Pozdní Sběr
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon Pozdní Sběr of the Winery Veverka is in the top 80 of wines of Czech Republic and in the top 80 of wines of Morava.
Food and wine pairings with Cabernet Sauvignon Pozdní Sběr
Pairings that work perfectly with Cabernet Sauvignon Pozdní Sběr
Original food and wine pairings with Cabernet Sauvignon Pozdní Sběr
The Cabernet Sauvignon Pozdní Sběr of Winery Veverka matches generally quite well with dishes of beef, lamb or spicy food such as recipes of flemish beer stew, lamb chops with tarragon cream or spaghetti all 'amatriciana.
Details and technical informations about Winery Veverka's Cabernet Sauvignon Pozdní Sběr.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Pozdní Sběr from Winery Veverka are 2012, 2013, 2016, 2015 and 0.
Informations about the Winery Veverka
The Winery Veverka is one of of the world's greatest estates. It offers 28 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.










