The best wines of Slovakia
Discover the best wines of Slovakia as well as the best winemakers of Slovakia and estates of Slovakia to visit. Explore the popular grape varieties of Slovakia and the best vintages to taste in this region.
Looking for a good wine of Slovakia among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Slovakia. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Slovakia with technical and enological descriptions.
Want to buy a red wine of Slovakia cheap or sell a red wine of Slovakia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Slovakia go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of hungarian goulash, royal couscous or spicy chicken and mustard pie.
On the nose the red wine of the region of Slovakia. often reveals types of flavors of cherry, oaky or strawberries and sometimes also flavors of chocolate, non oak or earth.
Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.
This union lasted until the Velvet Revolution in 1989. Since 1993, the Slovak and Czech republics have remained cordially independent.
Since the dissolution of the Eastern Bloc and Slovakia's subsequent separation from its western neighbor the Czech Republic, Slovakia has embraced its European status. It joined both the European Union and Nato in 2004, the Schengen Area in 2007 and the Eurozone in 2009.
It is now among the fastest-developing economies in the OECD, and its once-failing wine industry has shown signs of recovery. Although early attempts to privatize the industry were unsuccessful, New wine laws and the continued growth in wine consumption worldwide have sparked the nation's wine producers into life. The majority of Slovakian wine is still sold domestically or to neighboring Poland and Ukraine, but there are a small number of producers ready, willing and able to develop international export markets.
Slovakian wine comes mostly from the vineyards clustered around Bratislava and scattered eastwards along the border with Hungary.
Want to buy a white wine of Slovakia cheap or sell a white wine of Slovakia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Slovakia go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of endive frichti, half-cooked bluefin tuna or navarin of lamb.
On the nose the white wine of the region of Slovakia. often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of honey, earth or microbio.
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Want to buy a sparkling wine of Slovakia cheap or sell a sparkling wine of Slovakia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Slovakia go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of flammekueche (with laughing cow), baked mackerel or pho soup.
On the nose the sparkling wine of the region of Slovakia. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, non oak or earth.
Persistence in the mouth of a wine measured in caudalies.
Want to buy a pink wine of Slovakia cheap or sell a pink wine of Slovakia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Slovakia go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tournedos with boursin, lamb in a crown with spring vegetables or vegetarian paella.
On the nose the pink wine of the region of Slovakia. often reveals types of flavors of citrus, tangerine or asparagus and sometimes also flavors of orange, non oak or vegetal.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Want to buy a sweet wine of Slovakia cheap or sell a sweet wine of Slovakia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Slovakia go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with dark beer, sausage and vegetable risotto with cookéo or express seafood spaghetti.
On the nose the sweet wine of the region of Slovakia. often reveals types of flavors of oak, red fruit or citrus fruit and sometimes also flavors of tropical fruit, earth or tree fruit.
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
Want to buy a natural-sweet wine of Slovakia cheap or sell a natural-sweet wine of Slovakia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Slovakia go well with generally quite well with dishes such as recipes .
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Want to buy a unknow wine of Slovakia cheap or sell a unknow wine of Slovakia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Unknow wines from the region of Slovakia go well with generally quite well with dishes such as recipes .