Discover the best wines of Poland as well as the best winemakers of Poland and estates of Poland to visit. Explore the popular grape varieties of Poland and the best vintages to taste in this region.
Looking for a good wine of Poland among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Poland. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Poland with technical and enological descriptions.
Want to buy a red wine of Poland cheap or sell a red wine of Poland at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Poland go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of old-fashioned pork roll, endives with ham or duck legs with cider and small onions.
On the nose the red wine of the region of Poland. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.
A wine route planned in the region of Poland? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Poland.
Poland, in Central Europe, is a New and perhaps surprising addition to the list of wine-producing nations. Although winemaking is still in its infancy here, and has not yet made its mark on international markets, it is nevertheless on the move.
Northern Poland, where Gdansk meets the icy Baltic Sea, enjoys a temperate maritime Climate. In mid-winter, up to 45% of the Baltic Sea is covered with ice, despite the salt content of its brackish waters.
The ice is generally concentrated on the northern shores of the sea, around northern Sweden, Finland and Estonia, and its presence indicates how cold this Part of the world can be. The climate becomes progressively more continental inland, giving warmer summers and drier, colder winters. The two warmest regions in Poland are in the Southeast, near the borders with Ukraine and Slovakia, and in the southwestern region of Silesia, which borders the Czech Republic.
Despite Poland's cool climate, attempts to grow grapes have met with moderate success, thanks in part to the gradual warming of the climate.
Remarkably enough, grapes are grown as far north as the Masurian lakes (Mazury in Polish), which stretch almost to the border with Lithuania. The northernmost lake, Wegorzewski, Lies 225 kilometres (140 miles) north of the Polish capital, Warsaw, at a cool northern latitude of 54 degrees, which it shares with the far north of England. In the southern hemisphere, the 54th parallel bisects Cape Horn at the southern tip of South America, just 500 miles from Antarctica. The only reason grapes can grow at this latitude in Poland is because of the moderating influence of the lakes, which protect the vineyards from extreme winter temperatures.
Want to buy a white wine of Poland cheap or sell a white wine of Poland at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Poland go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork such as recipes of baked sea bream, paella de marisco (seafood paella) or potato and bacon omelette.
On the nose the white wine of the region of Poland. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or microbio.
A wine route planned in the region of Poland? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Poland.
Deeply coloured, fruity reds with a dense purple robe, supple tannins and fresh acidity, with aromas of black cherry, blackberry, plum, blackcurrant, soft spice and earthy notes. Round palate; best young or short ageing. A very cold- and mildew-resistant interspecific variety, driving viticulture in northern regions: Canada (Quebec, Ontario, Nova Scotia) and the northeastern US. Hybrid created in 1911 by Eugène Kuhlmann in Alsace, named in honour of Marshal Foch.
Want to buy a sparkling wine of Poland cheap or sell a sparkling wine of Poland at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Poland go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of very simple spaghetti carbonara, penne with smoked salmon and crème fraiche or white beans with tomato (italy).
On the nose the sparkling wine of the region of Poland. often reveals types of flavors of earth, tree fruit or citrus fruit.
A wine route planned in the region of Poland? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Poland.
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
Want to buy a pink wine of Poland cheap or sell a pink wine of Poland at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Poland go well with generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of mamyjaja lamb mouse tagine, quiche with mixed vegetables or jack be little (mini pumpkin) egg casserole.
On the nose the pink wine of the region of Poland. often reveals types of flavors of red fruit.
A wine route planned in the region of Poland? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Poland.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Want to buy a sweet wine of Poland cheap or sell a sweet wine of Poland at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Poland go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed squid in the sétoise sauce, papillotes of simple salmon steaks or penne à la toscane.
On the nose the sweet wine of the region of Poland. often reveals types of flavors of earth.
A wine route planned in the region of Poland? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Poland.
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
Want to buy a other wine of Poland cheap or sell a other wine of Poland at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Poland go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, lamb tagine with quince or duck legs with green olives.
On the nose the other wine of the region of Poland. often reveals types of flavors of apples, peach or minerality and sometimes also flavors of pear, tangerine or earth.
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
