Winery Winnica PlochockichVinifi
Pink wine
This wine generally goes well with blue cheese, pork or lamb.
The Vinifi of the Winery Winnica Plochockich is in the top 10 of wines of Poland and in the top 10 of wines of Sandomierskie.
Food and wine pairings with Vinifi
Pairings that work perfectly with Vinifi
Original food and wine pairings with Vinifi
The Vinifi of Winery Winnica Plochockich matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb tagine with preserved lemons and onion compote with..., endive frichti or gluten-free ham and olive cake.
Details and technical informations about Winery Winnica Plochockich's Vinifi.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Last vintages of this wine
The best vintages of Vinifi from Winery Winnica Plochockich are 2018, 0
Informations about the Winery Winnica Plochockich
The Winery Winnica Plochockich is one of of the world's great estates. It offers 31 wines for sale in the of Sandomierskie to come and discover on site or to buy online.
The wine region of Sandomierskie
Polish region of the south-east around Sandomierz (Vistula valley), among the warmest in the country. Reviving vineyards on a few dozen estates. Seyval Blanc and Solaris the white hybrid signatures: fresh and aromatic with citrus, green apple, white flowers and mineral touch, lively acidity. Bianca and Hibernal as complements.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
