
Winery Winnica ModlaMlody Cfajgeld
This wine generally goes well with blue cheese, pork or lamb.
Food and wine pairings with Mlody Cfajgeld
Pairings that work perfectly with Mlody Cfajgeld
Original food and wine pairings with Mlody Cfajgeld
The Mlody Cfajgeld of Winery Winnica Modla matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of osso bucco of lamb, gloom and doom or savoy soup.
Details and technical informations about Winery Winnica Modla's Mlody Cfajgeld.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Informations about the Winery Winnica Modla
The Winery Winnica Modla is one of of the world's great estates. It offers 14 wines for sale in the of Sandomierskie to come and discover on site or to buy online.
The wine region of Sandomierskie
The wine region of Sandomierskie of Poland. Wineries and vineyards like the Domaine Winnica Plochockich or the Domaine Winnica Plochockich produce mainly wines white, red and pink. The most planted grape varieties in the region of Sandomierskie are Seyval blanc, Rondo and Solaris, they are then used in wines in blends or as a single variety. On the nose of Sandomierskie often reveals types of flavors of red fruit, earth or citrus fruit and sometimes also flavors of black fruit, tree fruit or tropical fruit.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.













