Winery Winnica SandomierskaSandomirius Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Sandomirius Riesling of the Winery Winnica Sandomierska is in the top 60 of wines of Poland and in the top 40 of wines of Sandomierskie.
Wine flavors and olphactive analysis
Food and wine pairings with Sandomirius Riesling
Pairings that work perfectly with Sandomirius Riesling
Original food and wine pairings with Sandomirius Riesling
The Sandomirius Riesling of Winery Winnica Sandomierska matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baeckeoffe, potato and smoked salmon gratin or chicken on a bed of summer vegetables.
Details and technical informations about Winery Winnica Sandomierska's Sandomirius Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Sandomirius Riesling from Winery Winnica Sandomierska are 0
Informations about the Winery Winnica Sandomierska
The Winery Winnica Sandomierska is one of of the world's greatest estates. It offers 11 wines for sale in the of Sandomierskie to come and discover on site or to buy online.
The wine region of Sandomierskie
The wine region of Sandomierskie of Poland. Wineries and vineyards like the Domaine Winnica Plochockich or the Domaine Winnica Plochockich produce mainly wines white, red and pink. The most planted grape varieties in the region of Sandomierskie are Seyval blanc, Rondo and Solaris, they are then used in wines in blends or as a single variety. On the nose of Sandomierskie often reveals types of flavors of red fruit, earth or citrus fruit and sometimes also flavors of black fruit, tree fruit or tropical fruit.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
