
Winery Dom BliskowiceMonday Lisa
This wine is a blend of 2 varietals which are the Regent and the Rondo.
This wine generally goes well with
The Monday Lisa of the Winery Dom Bliskowice is in the top 30 of wines of Poland and in the top 5 of wines of Małopolski Przełom Wisły.
Wine flavors and olphactive analysis
On the nose the Monday Lisa of Winery Dom Bliskowice in the region of Małopolski Przełom Wisły often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Details and technical informations about Winery Dom Bliskowice's Monday Lisa.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Last vintages of this wine
The best vintages of Monday Lisa from Winery Dom Bliskowice are 2014, 0
Informations about the Winery Dom Bliskowice
The Winery Dom Bliskowice is one of of the world's greatest estates. It offers 17 wines for sale in the of Małopolski Przełom Wisły to come and discover on site or to buy online.
The wine region of Małopolski Przełom Wisły
The wine region of of Poland. Wineries and vineyards like the Domaine Winnica Kamil Barczentewicz or the Domaine Dom Bliskowice produce mainly wines white, red and pink. The most planted grape varieties in the region of are Regent, Rondo and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of often reveals types of flavors of oak, black fruit or red fruit and sometimes also flavors of earth, vegetal or citrus fruit.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.










