
Winery AdoriaPinot Noir
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Winery Adoria matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti bolognese, fried vegetables with merguez and chipo or cassoulet.
Details and technical informations about Winery Adoria's Pinot Noir.
Discover the grape variety: Fontanara
Simple, fresh whites to drink young with a pale golden robe, airy palate with moderate acidity, showing discrete white flower, white-fleshed fruit and neutral aromas. Accessible thirst-quenching profile. Blended with Trebbiano and Verdicchio, it adds freshness without dominating in the whites of Marche and Umbria. Italian white variety grown in central Italy, confidential and heritage.
Last vintages of this wine
The best vintages of Pinot Noir from Winery Adoria are 2019, 2018, 0, 2017 and 2015.
Informations about the Winery Adoria
The Winery Adoria is one of of the world's greatest estates. It offers 8 wines for sale in the of Dolny Śląsk to come and discover on site or to buy online.
The wine region of Dolny Śląsk
Polish wine region of Lower Silesia in the south-west, the warmest area with Poland's longest growing season, limestone, clay and sandy soils (Trzebnica hills), tradition relaunched after eight centuries' pause. Signature Solaris white (resistant hybrid): aromatic and fresh with citrus, peach, pineapple, white flowers and honey, lively acidity. Johanniter, Seyval Blanc and Riesling as taut whites. Rondo and Regent as light fruity reds.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.





