The Winery Casa Ermelinda Freitas of Península de Setúbal
The Winery Casa Ermelinda Freitas is one of the largest wineries in the world. It offers 164 wines for sale in of Península de Setúbal to come and discover on site or to buy online.
Looking for the best Winery Casa Ermelinda Freitas wines in Península de Setúbal among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa Ermelinda Freitas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa Ermelinda Freitas wines with technical and enological descriptions.
How Winery Casa Ermelinda Freitas wines pair with each other generally quite well with dishes of sweet desserts or blue cheese such as recipes of homemade cookies or gnocchi with bacon and roquefort cheese.
On the nose the natural sweet wine of Winery Casa Ermelinda Freitas. often reveals types of flavors of orange, honey or black fruit and sometimes also flavors of orange peel, spices or tree fruit. In the mouth the natural sweet wine of Winery Casa Ermelinda Freitas. is a powerful mainly marked by the residual sugar.
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal.
The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The IGP (formerly VR, or Vinho Regional) has been officially named "Peninsula de Setúbal" since 2008, but before that was known as VR Terras do Sado, meaning "lands of the river Sado". The Sado is one of Portugal's major rivers, and flows North from the Caldeirão hills to Setúbal city, on the southern edge of the eponymous peninsula.
The Setúbal Peninsula's two DOC titles cover a similar area, but encompass different styles of wine. Palmela covers both the sandy plains and the hills, while Setúbal covers the land on the hills.
The Castelão Grape which comprises the majority of Palmela wines performs admirably on the dry, sandy soils, which is one of the few terroirs in Portugal where it can reach Full ripeness. Other Portuguese and international varieties like Cabernet Sauvignon, Touriga Nacional and Syrah are planted on the slopes hills.
The other DOC covering the peninsula, Setúbal, is for sweet fortified wines made from Muscat of Alexandria, here known as Moscatel de Setúbal. These are made slightly differently from Portugal's most famous fortified wine, Port, in that leftover grape skins are added to the wine after Mutage.
How Winery Casa Ermelinda Freitas wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef fillet in a crust, pasta with ham and tomato or duck breast with pepper sauce.
On the nose the red wine of Winery Casa Ermelinda Freitas. often reveals types of flavors of cherry, smoke or floral and sometimes also flavors of dried fruit, red fruit or tobacco. In the mouth the red wine of Winery Casa Ermelinda Freitas. is a powerful.
How Winery Casa Ermelinda Freitas wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with cider, currywurst or my mother's rabbit.
On the nose the sparkling wine of Winery Casa Ermelinda Freitas. often reveals types of flavors of citrus, citrus fruit.
Management of trellised vines.
How Winery Casa Ermelinda Freitas wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with eggplant, eggs in meurette or shrimp with cream and fettuccine.
On the nose the white wine of Winery Casa Ermelinda Freitas. often reveals types of flavors of pineapple, cheese or tropical fruit and sometimes also flavors of citrus fruit, spices or tree fruit. In the mouth the white wine of Winery Casa Ermelinda Freitas. is a powerful.
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
How Winery Casa Ermelinda Freitas wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with garlic, pasta "carbonara" à la française or phad thai (thai style fried noodles).
In the mouth the sweet wine of Winery Casa Ermelinda Freitas. is a powerful.
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
How Winery Casa Ermelinda Freitas wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail confit in red wine, rice with paprika and merguez or mediterranean lamb necklace.
On the nose the pink wine of Winery Casa Ermelinda Freitas. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or red fruit.
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Planning a wine route in the of Península de Setúbal? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa Ermelinda Freitas.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogn ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Management of trellised vines.