Winery Casa Ermelinda Freitas - Dona Ermelinda Palmela Branco

Winery Casa Ermelinda FreitasDona Ermelinda Palmela Branco

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dona Ermelinda Palmela Branco of Winery Casa Ermelinda Freitas is a white wine from the region of Palmela of Península de Setúbal.
This wine is a blend of 2 varietals which are the Chardonnay and the Fernao Pires.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Dona Ermelinda Palmela Branco from the Winery Casa Ermelinda Freitas

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Dona Ermelinda Palmela Branco of Winery Casa Ermelinda Freitas in the region of Península de Setúbal is a powerful.

Wine flavors and olphactive analysis

Wine with oak taste

vanilla, oak

Wine with microbio taste

cream, cheese

Wine with earth taste

honey, stone

Wine with vegetal taste

straw

Wine with floral taste

acacia

On the nose the Dona Ermelinda Palmela Branco of Winery Casa Ermelinda Freitas in the region of Península de Setúbal often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.

Details and technical informations about Winery Casa Ermelinda Freitas's Dona Ermelinda Palmela Branco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Dona Ermelinda Palmela Branco - 2019
In the top 100 of of Palmela wines
Average rating: 3.71110.50
Dona Ermelinda Palmela Branco - 2018
In the top 100 of of Palmela wines
Average rating: 3.81110.50
Dona Ermelinda Palmela Branco - 2017
In the top 100 of of Palmela wines
Average rating: 3.81110.50
Dona Ermelinda Palmela Branco - 2016
In the top 100 of of Palmela wines
Average rating: 3.61110.50
Dona Ermelinda Palmela Branco - 2015
In the top 100 of of Palmela wines
Average rating: 3.51110.50
Dona Ermelinda Palmela Branco - 2014
In the top 100 of of Palmela wines
Average rating: 3.51110.50
Dona Ermelinda Palmela Branco - 2013
In the top 100 of of Palmela wines
Average rating: 3.61110.50

The best vintages of Dona Ermelinda Palmela Branco from Winery Casa Ermelinda Freitas are 2018, 2017, 2019, 2016 and 2013.

Informations about the Winery Casa Ermelinda Freitas

The winery offers 164 different wines.
Its wines get an average rating of 3.7.
It is in the top 50 of the best estates in the region
It is located in Palmela in the region of Península de Setúbal

The Winery Casa Ermelinda Freitas is one of of the world's great estates. It offers 106 wines for sale in the of Palmela to come and discover on site or to buy online.

Top wine Península de Setúbal
In the top 4500 of of Portugal wines
In the top 250 of of Palmela wines
In the top 25000 of white wines
In the top 95000 wines of the world

The wine region of Palmela

DOC of the Setúbal peninsula south of Lisbon, sandy and limestone plains between mountains and Atlantic, warm maritime climate. Signature Castelão as red king (min. 67%, thrives better here than elsewhere in Portugal): fresh and fruity profile with notes of red cherry, raspberry, plum, Mediterranean herbs and a peppery touch, firm but round tannins — with age, complex notes of cedar and tobacco. Aragonez, Trincadeira, Cabernet and Syrah as complements.


The wine region of Península de Setúbal

Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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