Winery Adega Cooperativa de PalmelaVale dos Barris Moscatel
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with blue cheese and sweet desserts.
The Vale dos Barris Moscatel of the Winery Adega Cooperativa de Palmela is in the top 10 of wines of Península de Setúbal.
Taste structure of the Vale dos Barris Moscatel from the Winery Adega Cooperativa de Palmela
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vale dos Barris Moscatel of Winery Adega Cooperativa de Palmela in the region of Península de Setúbal is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vale dos Barris Moscatel of Winery Adega Cooperativa de Palmela in the region of Península de Setúbal often reveals types of flavors of grapefruit, citrus or lemon and sometimes also flavors of pear, melon or passion fruit.
Food and wine pairings with Vale dos Barris Moscatel
Pairings that work perfectly with Vale dos Barris Moscatel
Original food and wine pairings with Vale dos Barris Moscatel
The Vale dos Barris Moscatel of Winery Adega Cooperativa de Palmela matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of king's cake with frangipane or gnocchi with speck and gorgonzola.
Details and technical informations about Winery Adega Cooperativa de Palmela's Vale dos Barris Moscatel.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Vale dos Barris Moscatel from Winery Adega Cooperativa de Palmela are 2019, 2015, 2014, 2018 and 2016.
Informations about the Winery Adega Cooperativa de Palmela
The Winery Adega Cooperativa de Palmela is one of of the world's greatest estates. It offers 49 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
