Winery Bacalhôa - Pen&iacutensula de Set&uacutebal Quinta da Bacalh&ocirca Branco

Winery BacalhôaPenínsula de Setúbal Quinta da Bacalhôa Branco

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Península de Setúbal Quinta da Bacalhôa Branco of Winery Bacalhôa is a white wine from the region of Península de Setúbal.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Península de Setúbal Quinta da Bacalhôa Branco of the Winery Bacalhôa is in the top 10 of wines of Península de Setúbal.

Taste structure of the Península de Setúbal Quinta da Bacalhôa Branco from the Winery Bacalhôa

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Península de Setúbal Quinta da Bacalhôa Branco of Winery Bacalhôa in the region of Península de Setúbal is a powerful.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

honey, stone

Wine with microbio taste

cream, cheese

Wine with vegetal taste

gooseberry

On the nose the Península de Setúbal Quinta da Bacalhôa Branco of Winery Bacalhôa in the region of Península de Setúbal often reveals types of flavors of pineapple, passion fruit or floral and sometimes also flavors of citrus fruit, spices or tree fruit.

Details and technical informations about Winery Bacalhôa's Península de Setúbal Quinta da Bacalhôa Branco.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Albarino

It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Pen&iacutensula de Set&uacutebal Quinta da Bacalh&ocirca Branco - 2018
In the top 10 of of Península de Setúbal wines
Average rating: 4.111110
Pen&iacutensula de Set&uacutebal Quinta da Bacalh&ocirca Branco - 2017
In the top 10 of of Península de Setúbal wines
Average rating: 4.111110
Pen&iacutensula de Set&uacutebal Quinta da Bacalh&ocirca Branco - 2016
In the top 10 of of Península de Setúbal wines
Average rating: 3.911110
Pen&iacutensula de Set&uacutebal Quinta da Bacalh&ocirca Branco - 2015
In the top 10 of of Península de Setúbal wines
Average rating: 4.211110
Pen&iacutensula de Set&uacutebal Quinta da Bacalh&ocirca Branco - 2014
In the top 10 of of Península de Setúbal wines
Average rating: 4.111110
Pen&iacutensula de Set&uacutebal Quinta da Bacalh&ocirca Branco - 2013
In the top 10 of of Península de Setúbal wines
Average rating: 411110
Pen&iacutensula de Set&uacutebal Quinta da Bacalh&ocirca Branco - 2012
In the top 10 of of Península de Setúbal wines
Average rating: 3.911110

The best vintages of Península de Setúbal Quinta da Bacalhôa Branco from Winery Bacalhôa are 2008, 2009, 2006, 2010 and 2015.

Informations about the Winery Bacalhôa

The winery offers 62 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Bacalhôa.
It is in the top 10 of the best estates in the region
It is located in Península de Setúbal

The Winery Bacalhôa is one of of the world's greatest estates. It offers 60 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.

Top wine Península de Setúbal
In the top 800 of of Portugal wines
In the top 15 of of Península de Setúbal wines
In the top 2500 of white wines
In the top 15000 wines of the world

The wine region of Península de Setúbal

Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.

News related to this wine

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

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