
Winery Quinta do PilotoPiloto Collection Roxo Bronco
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Piloto Collection Roxo Bronco of the Winery Quinta do Piloto is in the top 5 of wines of Península de Setúbal.
Taste structure of the Piloto Collection Roxo Bronco from the Winery Quinta do Piloto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piloto Collection Roxo Bronco of Winery Quinta do Piloto in the region of Península de Setúbal is a powerful.
Wine flavors and olphactive analysis
On the nose the Piloto Collection Roxo Bronco of Winery Quinta do Piloto in the region of Península de Setúbal often reveals types of flavors of peach, honey or earth and sometimes also flavors of tree fruit, citrus fruit or floral.
Food and wine pairings with Piloto Collection Roxo Bronco
Pairings that work perfectly with Piloto Collection Roxo Bronco
Original food and wine pairings with Piloto Collection Roxo Bronco
The Piloto Collection Roxo Bronco of Winery Quinta do Piloto matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tagliatelle with mushrooms, rice with sausage meat and tomatoes or wok of pointed cabbage with shrimps and lemongrass bo bun style.
Details and technical informations about Winery Quinta do Piloto's Piloto Collection Roxo Bronco.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Last vintages of this wine
The best vintages of Piloto Collection Roxo Bronco from Winery Quinta do Piloto are 2017, 2016, 2019, 2018 and 2014.
Informations about the Winery Quinta do Piloto
The Winery Quinta do Piloto is one of of the world's greatest estates. It offers 20 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.














