The Winery Bacalhôa is one of the largest wineries in the world. It offers 62 wines for sale in of Setúbal to come and discover on site or to buy online.
Looking for the best Winery Bacalhôa wines in Setúbal among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bacalhôa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bacalhôa wines with technical and enological descriptions.
How Winery Bacalhôa wines pair with each other generally quite well with dishes of sweet desserts or blue cheese such as recipes of tarte tatin or pear and roquefort cake.
On the nose the natural sweet wine of Winery Bacalhôa. often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, smoke or apples. In the mouth the natural sweet wine of Winery Bacalhôa. is a powerful with a good balance between acidity and sweetness.
The wine region of Setúbal is located in the region of Península de Setúbal of Portugal. Wineries and vineyards like the Domaine José Maria da Fonseca or the Domaine Horácio Simões produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Setúbal are Touriga nacional, Fernao Pires and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Setúbal often reveals types of flavors of orange, coffee or toasty and sometimes also flavors of clove, pear or lemon.
In the mouth of Setúbal is a powerful. We currently count 74 estates and châteaux in the of Setúbal, producing 222 different wines in conventional, organic and biodynamic agriculture. The wines of Setúbal go well with generally quite well with dishes of sweet desserts, blue cheese or pasta.
How Winery Bacalhôa wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tournedos with boursin, pad thai or veal blanquette à l'ancienne.
On the nose the red wine of Winery Bacalhôa. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or minerality. In the mouth the red wine of Winery Bacalhôa. is a powerful with a nice balance between acidity and tannins.
How Winery Bacalhôa wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with peas and bacon, blue cord or fish paella.
On the nose the white wine of Winery Bacalhôa. often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Bacalhôa. is a powerful.
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
How Winery Bacalhôa wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of turkey roulades, flavoured sauce, tartiflette with smoked salmon or quiche without pastry.
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
How Winery Bacalhôa wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef marengo "my mom" style, tajine with 2 meats and preserved lemons or hawaiian pizza.
On the nose the pink wine of Winery Bacalhôa. often reveals types of flavors of tree fruit, citrus fruit.
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
How Winery Bacalhôa wines pair with each other generally quite well with dishes of sweet desserts or blue cheese such as recipes of pancakes or mussels with roquefort cheese.
On the nose the sweet wine of Winery Bacalhôa. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of citrus fruit, microbio or vegetal. In the mouth the sweet wine of Winery Bacalhôa. is a powerful with a good balance between acidity and sweetness.
Planning a wine route in the of Setúbal? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bacalhôa.
