The Winery Adega Camolas is one of the world's great estates. It offers 43 wines for sale in of Setúbal to come and discover on site or to buy online.
Looking for the best Winery Adega Camolas wines in Setúbal among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Adega Camolas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Adega Camolas wines with technical and enological descriptions.
How Winery Adega Camolas wines pair with each other generally quite well with dishes of sweet desserts or blue cheese such as recipes of express kiwi and chocolate tartlet or quiche with courgettes and roquefort cheese.
The wine region of Setúbal is located in the region of Península de Setúbal of Portugal. Wineries and vineyards like the Domaine José Maria da Fonseca or the Domaine Horácio Simões produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Setúbal are Touriga nacional, Fernao Pires and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Setúbal often reveals types of flavors of orange, coffee or toasty and sometimes also flavors of clove, pear or lemon.
In the mouth of Setúbal is a powerful. We currently count 74 estates and châteaux in the of Setúbal, producing 222 different wines in conventional, organic and biodynamic agriculture. The wines of Setúbal go well with generally quite well with dishes of sweet desserts, blue cheese or pasta.
How Winery Adega Camolas wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of simple chinese noodle soup, tartiflette or my chef's pot.
In the mouth the white wine of Winery Adega Camolas. is a .
How Winery Adega Camolas wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, pipe rigate bolognese sauce or veal tagine with prunes.
On the nose the red wine of Winery Adega Camolas. often reveals types of flavors of black fruit, oak or non oak. In the mouth the red wine of Winery Adega Camolas. is a powerful with a nice balance between acidity and tannins.
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
How Winery Adega Camolas wines pair with each other generally quite well with dishes of beef, sweet desserts or mature and hard cheese such as recipes of boeuf lôc lac (cambodia), ultra-fast and yet so light... or croque monsieur with chopped steak.
How Winery Adega Camolas wines pair with each other generally quite well with dishes such as recipes .
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
How Winery Adega Camolas wines pair with each other generally quite well with dishes of sweet desserts or blue cheese such as recipes of the coughing cat's apple crumble or trout with blue cheese sauce.
On the nose the natural sweet wine of Winery Adega Camolas. often reveals types of flavors of earth, citrus fruit. In the mouth the natural sweet wine of Winery Adega Camolas. is a .
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Planning a wine route in the of Setúbal? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Adega Camolas.
