The Winery Deixa O Resto of Set&uacutebal of Península de Setúbal

Winery Deixa O Resto
The winery offers 3 different wines
4.0
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Its wines get an average rating of 4.
It is currently not ranked among the best domains of Península de Setúbal.
It is located in Set&uacutebal in the region of Península de Setúbal

The Winery Deixa O Resto is one of the best wineries to follow in Setúbal.. It offers 3 wines for sale in of Set&uacutebal to come and discover on site or to buy online.

Top Winery Deixa O Resto wines

Looking for the best Winery Deixa O Resto wines in Setúbal among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Deixa O Resto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Deixa O Resto wines with technical and enological descriptions.

The top red wines of Winery Deixa O Resto

Food and wine pairings with a red wine of Winery Deixa O Resto

How Winery Deixa O Resto wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, spaghetti all 'amatriciana or alsatian fondue.

The grape varieties most used in the red wines of Winery Deixa O Resto.

  • Castelao

Discovering the wine region of Set&uacutebal

The wine region of Setúbal is located in the region of Península de Setúbal of Portugal. Wineries and vineyards like the Domaine José Maria da Fonseca or the Domaine Horácio Simões produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Setúbal are Touriga nacional, Fernao Pires and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Setúbal often reveals types of flavors of orange, coffee or toasty and sometimes also flavors of clove, pear or lemon.

In the mouth of Setúbal is a powerful. We currently count 74 estates and châteaux in the of Setúbal, producing 222 different wines in conventional, organic and biodynamic agriculture. The wines of Setúbal go well with generally quite well with dishes of sweet desserts, blue cheese or pasta.

Discover other wineries and winemakers neighboring the Winery Deixa O Resto

Planning a wine route in the of Set&uacutebal? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Deixa O Resto.

Discover the grape variety: Picolit noir

A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.

Discover other regions and appellation of Península de Setúbal