Winery Adega CamolasSelection Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Selection Branco from the Winery Adega Camolas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection Branco of Winery Adega Camolas in the region of Península de Setúbal is a .
Food and wine pairings with Selection Branco
Pairings that work perfectly with Selection Branco
Original food and wine pairings with Selection Branco
The Selection Branco of Winery Adega Camolas matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with shrimp and cream, stuffed tomatoes or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Adega Camolas's Selection Branco.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Last vintages of this wine
The best vintages of Selection Branco from Winery Adega Camolas are 0, 2017
Informations about the Winery Adega Camolas
The Winery Adega Camolas is one of of the world's greatest estates. It offers 34 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
