Winery BacalhôaEspumantes Loridos Chardonnay
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
The Espumantes Loridos Chardonnay of the Winery Bacalhôa is in the top 90 of wines of Lisboa.
Food and wine pairings with Espumantes Loridos Chardonnay
Pairings that work perfectly with Espumantes Loridos Chardonnay
Original food and wine pairings with Espumantes Loridos Chardonnay
The Espumantes Loridos Chardonnay of Winery Bacalhôa matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, salmon and zucchini gratin or quiche without pastry.
Details and technical informations about Winery Bacalhôa's Espumantes Loridos Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Espumantes Loridos Chardonnay from Winery Bacalhôa are 2017, 2006, 0, 2018 and 2007.
Informations about the Winery Bacalhôa
The Winery Bacalhôa is one of of the world's great estates. It offers 60 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
