Winery BacalhôaPenínsula de Setúbal Meia Pipa Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Península de Setúbal Meia Pipa Branco from the Winery Bacalhôa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Península de Setúbal Meia Pipa Branco of Winery Bacalhôa in the region of Península de Setúbal is a powerful.
Food and wine pairings with Península de Setúbal Meia Pipa Branco
Pairings that work perfectly with Península de Setúbal Meia Pipa Branco
Original food and wine pairings with Península de Setúbal Meia Pipa Branco
The Península de Setúbal Meia Pipa Branco of Winery Bacalhôa matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tuscan pastachute, endives with ham or fish paella.
Details and technical informations about Winery Bacalhôa's Península de Setúbal Meia Pipa Branco.
Discover the grape variety: Terrano
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.
Last vintages of this wine
The best vintages of Península de Setúbal Meia Pipa Branco from Winery Bacalhôa are 2014, 2012, 2013, 0 and 2015.
Informations about the Winery Bacalhôa
The Winery Bacalhôa is one of of the world's great estates. It offers 60 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
