Winery BacalhôaAlentejano Tinto da Ânfora Grande Escolha
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Alentejano Tinto da Ânfora Grande Escolha of the Winery Bacalhôa is in the top 10 of wines of Alentejano.
Taste structure of the Alentejano Tinto da Ânfora Grande Escolha from the Winery Bacalhôa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alentejano Tinto da Ânfora Grande Escolha of Winery Bacalhôa in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Alentejano Tinto da Ânfora Grande Escolha of Winery Bacalhôa in the region of Alentejano often reveals types of flavors of microbio, oak or red fruit.
Food and wine pairings with Alentejano Tinto da Ânfora Grande Escolha
Pairings that work perfectly with Alentejano Tinto da Ânfora Grande Escolha
Original food and wine pairings with Alentejano Tinto da Ânfora Grande Escolha
The Alentejano Tinto da Ânfora Grande Escolha of Winery Bacalhôa matches generally quite well with dishes of beef, lamb or veal such as recipes of braciola (southern italy), grilled leg of lamb marinated in aromatic oil or puchero.
Details and technical informations about Winery Bacalhôa's Alentejano Tinto da Ânfora Grande Escolha.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Alentejano Tinto da Ânfora Grande Escolha from Winery Bacalhôa are 2005, 2006, 2008, 2003 and 0.
Informations about the Winery Bacalhôa
The Winery Bacalhôa is one of of the world's greatest estates. It offers 60 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
