Winery Adega Cooperativa de Palmela40 Anos
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The 40 Anos of the Winery Adega Cooperativa de Palmela is in the top 70 of wines of Península de Setúbal.
Taste structure of the 40 Anos from the Winery Adega Cooperativa de Palmela
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 40 Anos of Winery Adega Cooperativa de Palmela in the region of Península de Setúbal is a powerful.
Food and wine pairings with 40 Anos
Pairings that work perfectly with 40 Anos
Original food and wine pairings with 40 Anos
The 40 Anos of Winery Adega Cooperativa de Palmela matches generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, pasta and peppers or veal cutlets with cream sauce.
Details and technical informations about Winery Adega Cooperativa de Palmela's 40 Anos.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Informations about the Winery Adega Cooperativa de Palmela
The Winery Adega Cooperativa de Palmela is one of of the world's great estates. It offers 49 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
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The word of the wine: Mansois
See servadou iron.
