Winery Casa Ermelinda FreitasDona Ermelinda Grande Reserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Dona Ermelinda Grande Reserva of the Winery Casa Ermelinda Freitas is in the top 5 of wines of Península de Setúbal.
Taste structure of the Dona Ermelinda Grande Reserva from the Winery Casa Ermelinda Freitas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dona Ermelinda Grande Reserva of Winery Casa Ermelinda Freitas in the region of Península de Setúbal is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Dona Ermelinda Grande Reserva of Winery Casa Ermelinda Freitas in the region of Península de Setúbal often reveals types of flavors of oak.
Food and wine pairings with Dona Ermelinda Grande Reserva
Pairings that work perfectly with Dona Ermelinda Grande Reserva
Original food and wine pairings with Dona Ermelinda Grande Reserva
The Dona Ermelinda Grande Reserva of Winery Casa Ermelinda Freitas matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tagine, pasta with zucchini or pork tenderloin with onions.
Details and technical informations about Winery Casa Ermelinda Freitas's Dona Ermelinda Grande Reserva.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Last vintages of this wine
The best vintages of Dona Ermelinda Grande Reserva from Winery Casa Ermelinda Freitas are 2017, 2013, 0
Informations about the Winery Casa Ermelinda Freitas
The Winery Casa Ermelinda Freitas is one of of the world's greatest estates. It offers 106 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
