
Winery Casa Ermelinda FreitasDona Ermelinda Grande Reserva
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Dona Ermelinda Grande Reserva of the Winery Casa Ermelinda Freitas is in the top 5 of wines of Península de Setúbal.
Taste structure of the Dona Ermelinda Grande Reserva from the Winery Casa Ermelinda Freitas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dona Ermelinda Grande Reserva of Winery Casa Ermelinda Freitas in the region of Península de Setúbal is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Dona Ermelinda Grande Reserva of Winery Casa Ermelinda Freitas in the region of Península de Setúbal often reveals types of flavors of oak.
Food and wine pairings with Dona Ermelinda Grande Reserva
Pairings that work perfectly with Dona Ermelinda Grande Reserva
Original food and wine pairings with Dona Ermelinda Grande Reserva
The Dona Ermelinda Grande Reserva of Winery Casa Ermelinda Freitas matches generally quite well with dishes of beef, pasta or veal such as recipes of homemade beef stew, capellini with prosciutto or veal breast with new vegetables.
Details and technical informations about Winery Casa Ermelinda Freitas's Dona Ermelinda Grande Reserva.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Dona Ermelinda Grande Reserva from Winery Casa Ermelinda Freitas are 2017, 2013, 0
Informations about the Winery Casa Ermelinda Freitas
The Winery Casa Ermelinda Freitas is one of of the world's greatest estates. It offers 106 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.














