
Winery Casa Ermelinda FreitasBaía Golfinhos Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Baía Golfinhos Branco from the Winery Casa Ermelinda Freitas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baía Golfinhos Branco of Winery Casa Ermelinda Freitas in the region of Península de Setúbal is a .
Food and wine pairings with Baía Golfinhos Branco
Pairings that work perfectly with Baía Golfinhos Branco
Original food and wine pairings with Baía Golfinhos Branco
The Baía Golfinhos Branco of Winery Casa Ermelinda Freitas matches generally quite well with dishes of pasta, pork or shellfish such as recipes of wok of chinese noodles with vegetables, home-made coq au vin or cuttlefish in parsley sauce.
Details and technical informations about Winery Casa Ermelinda Freitas's Baía Golfinhos Branco.
Discover the grape variety: Noual
This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Baía Golfinhos Branco from Winery Casa Ermelinda Freitas are 0, 2019
Informations about the Winery Casa Ermelinda Freitas
The Winery Casa Ermelinda Freitas is one of wineries to follow in Península de Setúbal.. It offers 106 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














