The Winery Borra Bocas is one of the best wineries to follow in Península de Setúbal.. It offers 3 wines for sale in of Península de Setúbal to come and discover on site or to buy online.
Looking for the best Winery Borra Bocas wines in Península de Setúbal among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Borra Bocas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Borra Bocas wines with technical and enological descriptions.
How Winery Borra Bocas wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with 4 cheese sauce, pork roll with mustard or shrimp and zucchini with curry and coconut milk.
In the mouth the white wine of Winery Borra Bocas. is a .
Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.
~8,000 ha.
How Winery Borra Bocas wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tanjia, spaghetti with garlic or veal paupiettes with white wine.
In the mouth the red wine of Winery Borra Bocas. is a powerful.
Aromatic and refined whites, pale golden colour, fresh mouth with preserved acidity, with signature aromas of white flowers, citrus (lemon), green apple and calcareous mineral notes. Grown in very small quantities in Franconia, valued for dry wines on limestone soils. German white cross bred in 1928 in Würzburg (Silvaner x Rieslaner), late-ripening.
Planning a wine route in the of Península de Setúbal? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Borra Bocas.
Light, low-coloured reds to drink young, with a clear ruby robe, soft tannins and an airy palate on simple red fruit (cherry, strawberry) and Mediterranean notes. Also the base for the dried-grape Commandaria. Historic pillar of Cypriot wines and base of the ancestral Commandaria when raisined with Xynisteri. Autochthonous black variety of Cyprus, the most widely planted on the island.
