
Winery Casa Ermelinda FreitasGWT
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the GWT from the Winery Casa Ermelinda Freitas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the GWT of Winery Casa Ermelinda Freitas in the region of Península de Setúbal is a .
Wine flavors and olphactive analysis
On the nose the GWT of Winery Casa Ermelinda Freitas in the region of Península de Setúbal often reveals types of flavors of tropical fruit.
Food and wine pairings with GWT
Pairings that work perfectly with GWT
Original food and wine pairings with GWT
The GWT of Winery Casa Ermelinda Freitas matches generally quite well with dishes of pasta, pork or shellfish such as recipes of cannelloni chicken, pepper and mozzarella, beef stew or three ways to prepare chinese noodles.
Details and technical informations about Winery Casa Ermelinda Freitas's GWT.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of GWT from Winery Casa Ermelinda Freitas are 2017, 0, 2018
Informations about the Winery Casa Ermelinda Freitas
The Winery Casa Ermelinda Freitas is one of of the world's great estates. It offers 106 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.














