Winery Casa Ermelinda FreitasFestivo Castelão
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Festivo Castelão from the Winery Casa Ermelinda Freitas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Festivo Castelão of Winery Casa Ermelinda Freitas in the region of Península de Setúbal is a powerful.
Food and wine pairings with Festivo Castelão
Pairings that work perfectly with Festivo Castelão
Original food and wine pairings with Festivo Castelão
The Festivo Castelão of Winery Casa Ermelinda Freitas matches generally quite well with dishes of beef, pasta or veal such as recipes of pot-au-feu, three ways to prepare chinese noodles or vitello tonnato.
Details and technical informations about Winery Casa Ermelinda Freitas's Festivo Castelão.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Festivo Castelão from Winery Casa Ermelinda Freitas are 2019
Informations about the Winery Casa Ermelinda Freitas
The Winery Casa Ermelinda Freitas is one of of the world's great estates. It offers 106 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
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The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
