Winery Casa Ermelinda FreitasEF Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with EF Rosé
Pairings that work perfectly with EF Rosé
Original food and wine pairings with EF Rosé
The EF Rosé of Winery Casa Ermelinda Freitas matches generally quite well with dishes of beef, lamb or spicy food such as recipes of couscous without couscous maker, tajine of merguez and potatoes or curried coral lentils.
Details and technical informations about Winery Casa Ermelinda Freitas's EF Rosé.
Discover the grape variety: Prior
Interspecific cross between Freiburg 4-61 (23-416 Joannès-Seyve x pinot noir) and Bronner made in 1987 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, but also in Switzerland, Belgium, ... and in France.
Last vintages of this wine
The best vintages of EF Rosé from Winery Casa Ermelinda Freitas are 2015, 2019
Informations about the Winery Casa Ermelinda Freitas
The Winery Casa Ermelinda Freitas is one of wineries to follow in Península de Setúbal.. It offers 106 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
News related to this wine
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The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.