Wines made from Gaglioppo grapes
Discover the best wines made with Gaglioppo as a single variety or as a blend .
More informations about the variety Gaglioppo
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
What are the typical flavors of the Gaglioppo grape variety?
- Red fruitPresent in 59% of Gaglioppo
- OakPresent in 52% of Gaglioppo
- EarthPresent in 51% of Gaglioppo
- Black fruitPresent in 42% of Gaglioppo
- Non oakPresent in 40% of Gaglioppo
- SpicesPresent in 40% of Gaglioppo
- MicrobioPresent in 16% of Gaglioppo
- Dried fruitPresent in 15% of Gaglioppo
- VegetalPresent in 14% of Gaglioppo
- Citrus fruitPresent in 11% of Gaglioppo
- FloralPresent in 11% of Gaglioppo
- Tree fruitPresent in 7% of Gaglioppo
- CherryPresent in 4% of Gaglioppo
- Tropical fruitPresent in 3% of Gaglioppo
- PepperPresent in 3% of Gaglioppo
- PlumPresent in 3% of Gaglioppo
- RaspberryPresent in 3% of Gaglioppo
- OakyPresent in 3% of Gaglioppo
- VanillaPresent in 3% of Gaglioppo
- EarthyPresent in 2% of Gaglioppo