
Winery Russo & LongoSerra Barbara
This wine is a blend of 2 varietals which are the Gaglioppo and the Sangiovese.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Serra Barbara from the Winery Russo & Longo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Serra Barbara of Winery Russo & Longo in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Serra Barbara of Winery Russo & Longo in the region of Calabria often reveals types of flavors of red fruit.
Food and wine pairings with Serra Barbara
Pairings that work perfectly with Serra Barbara
Original food and wine pairings with Serra Barbara
The Serra Barbara of Winery Russo & Longo matches generally quite well with dishes of beef, pasta or lamb such as recipes of spanish stew (cocido), pasta with crispy parma ham or leg or shoulder of lamb with honey and thyme.
Details and technical informations about Winery Russo & Longo's Serra Barbara.
Discover the grape variety: Gaglioppo
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
Last vintages of this wine
The best vintages of Serra Barbara from Winery Russo & Longo are 2013, 2012, 2014, 0 and 2016.
Informations about the Winery Russo & Longo
The Winery Russo & Longo is one of of the world's greatest estates. It offers 13 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.














