Winery ScalaBriseo Calabria Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Briseo Calabria Rosso from the Winery Scala
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Briseo Calabria Rosso of Winery Scala in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Briseo Calabria Rosso of Winery Scala in the region of Calabria often reveals types of flavors of red fruit.
Food and wine pairings with Briseo Calabria Rosso
Pairings that work perfectly with Briseo Calabria Rosso
Original food and wine pairings with Briseo Calabria Rosso
The Briseo Calabria Rosso of Winery Scala matches generally quite well with dishes of beef, pasta or lamb such as recipes of delicious bourguignon, cannelloni of meat or lamb chops à la champvallon.
Details and technical informations about Winery Scala's Briseo Calabria Rosso.
Discover the grape variety: Gaglioppo
Structured, warm reds with a ruby robe evolving towards garnet, firm tannins and moderate acidity, with aromas of black cherry preserve, plum, fig, Mediterranean herbs (oregano, rosemary), spice, leather and balsamic notes. Ample palate, good ageing. Absolute star of Cirò DOC on the Ionian coast of Calabria (one of Europe's oldest vineyards, celebrated since Antiquity). Autochthonous Calabrian variety, a natural descendant of Sangiovese × Mantonico Bianco.
Last vintages of this wine
The best vintages of Briseo Calabria Rosso from Winery Scala are 2010, 0, 2011
Informations about the Winery Scala
The Winery Scala is one of of the world's greatest estates. It offers 7 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
