Winery Mario BruniNobile di Melissa Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Gaglioppo.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nobile di Melissa Rosso from the Winery Mario Bruni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nobile di Melissa Rosso of Winery Mario Bruni in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Nobile di Melissa Rosso
Pairings that work perfectly with Nobile di Melissa Rosso
Original food and wine pairings with Nobile di Melissa Rosso
The Nobile di Melissa Rosso of Winery Mario Bruni matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail with seed sauce, pasta bolognese or pan-fried lamb heart.
Details and technical informations about Winery Mario Bruni's Nobile di Melissa Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Nobile di Melissa Rosso from Winery Mario Bruni are 2015, 2016, 0, 2014
Informations about the Winery Mario Bruni
The Winery Mario Bruni is one of of the world's greatest estates. It offers 8 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
