Winery CeraudoNanà
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Nanà of the Winery Ceraudo is in the top 10 of wines of Val di Neto.
Taste structure of the Nanà from the Winery Ceraudo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nanà of Winery Ceraudo in the region of Calabre is a powerful.
Wine flavors and olphactive analysis
On the nose the Nanà of Winery Ceraudo in the region of Calabre often reveals types of flavors of black fruit.
Food and wine pairings with Nanà
Pairings that work perfectly with Nanà
Original food and wine pairings with Nanà
The Nanà of Winery Ceraudo matches generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, pipe rigate bolognese sauce or fillet of lamb in potato dressing.
Details and technical informations about Winery Ceraudo's Nanà.
Discover the grape variety: Gaglioppo
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
Last vintages of this wine
The best vintages of Nanà from Winery Ceraudo are 2016, 2017, 2018, 2012 and 2015.
Informations about the Winery Ceraudo
The Winery Ceraudo is one of of the world's greatest estates. It offers 11 wines for sale in the of Val di Neto to come and discover on site or to buy online.
The wine region of Val di Neto
The wine region of Val di Neto is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ceraudo or the Domaine Ceraudo produce mainly wines red, white and pink. The most planted grape varieties in the region of Val di Neto are Gaglioppo, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Val di Neto often reveals types of flavors of oaky, non oak or tropical fruit and sometimes also flavors of floral, citrus fruit or tree fruit.
The wine region of Calabre
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
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The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.