Top 100 red wines of Marche

Discover the top 100 best red wines of Marche as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Marche and the best vintages to taste in this region.

Discovering the wine region of Marche

Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.

Emilia-Romagna and Abruzzo are its northern and southern neighbours respectively, and it is separated from Umbria only by the Apennines. The Marche has a number of terroirs that are very well suited to grape-growing. The rolling coastal hills, such as those around Ancona, are a notable example. Due to the influence of the Apennines, the Adriatic and the rivers of the region (the Metauro, the Potenza, the Tronto and the Nera), the Marche is subject to different climates.

Discover the grape variety: Negroamaro

Food and wine pairing with a red wine of Marche

red wines from the region of Marche go well with generally quite well with dishes of beef, pasta or lamb such as recipes of piglet shoulder with melting baked apples, pasta with auvergne blue cheese or lamb shoulder confit.

Organoleptic analysis of red wine of Marche

On the nose in the region of Marche often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, plum or leather. In the mouth in the region of Marche is a powerful with a nice freshness.