Winery Alberto SerenelliVarano Rosso Cònero
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Varano Rosso Cònero of the Winery Alberto Serenelli is in the top 5 of wines of Rosso Conero.
Taste structure of the Varano Rosso Cònero from the Winery Alberto Serenelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Varano Rosso Cònero of Winery Alberto Serenelli in the region of Marche is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Varano Rosso Cònero
Pairings that work perfectly with Varano Rosso Cònero
Original food and wine pairings with Varano Rosso Cònero
The Varano Rosso Cònero of Winery Alberto Serenelli matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini with port sauce, pasta with puttanesca sauce or fillet of lamb in potato dressing.
Details and technical informations about Winery Alberto Serenelli's Varano Rosso Cònero.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Varano Rosso Cònero from Winery Alberto Serenelli are 2014, 2011, 2016, 2015 and 2012.
Informations about the Winery Alberto Serenelli
The Winery Alberto Serenelli is one of of the world's greatest estates. It offers 12 wines for sale in the of Rosso Conero to come and discover on site or to buy online.
The wine region of Rosso Conero
The wine region of Rosso Conero is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Alberto Serenelli or the Domaine Tenimenti Spinsanti produce mainly wines red and white. The most planted grape varieties in the region of Rosso Conero are Sangiovese, Cabernet-Sauvignon and Cortese, they are then used in wines in blends or as a single variety. On the nose of Rosso Conero often reveals types of flavors of earth, microbio or raspberry and sometimes also flavors of chocolate, clove or prune.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
