
Winery Fattoria San LorenzoVigna Burello Rosso Piceno
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vigna Burello Rosso Piceno from the Winery Fattoria San Lorenzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Burello Rosso Piceno of Winery Fattoria San Lorenzo in the region of Marche is a powerful.
Wine flavors and olphactive analysis
On the nose the Vigna Burello Rosso Piceno of Winery Fattoria San Lorenzo in the region of Marche often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, plum or leather.
Food and wine pairings with Vigna Burello Rosso Piceno
Pairings that work perfectly with Vigna Burello Rosso Piceno
Original food and wine pairings with Vigna Burello Rosso Piceno
The Vigna Burello Rosso Piceno of Winery Fattoria San Lorenzo matches generally quite well with dishes of beef, pasta or veal such as recipes of beef colombo bourguignon style, lasagna calabrese or cordon bleu with veal and cured ham.
Details and technical informations about Winery Fattoria San Lorenzo's Vigna Burello Rosso Piceno.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Vigna Burello Rosso Piceno from Winery Fattoria San Lorenzo are 2015, 2011, 2008, 2012 and 2013.
Informations about the Winery Fattoria San Lorenzo
The Winery Fattoria San Lorenzo is one of of the world's greatest estates. It offers 29 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.














