Winery Simone CapecciTufilla Passerina
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Tufilla Passerina from the Winery Simone Capecci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tufilla Passerina of Winery Simone Capecci in the region of Marche is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tufilla Passerina of Winery Simone Capecci in the region of Marche often reveals types of flavors of tree fruit.
Food and wine pairings with Tufilla Passerina
Pairings that work perfectly with Tufilla Passerina
Original food and wine pairings with Tufilla Passerina
The Tufilla Passerina of Winery Simone Capecci matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese chicken soup, quiche with leeks and fresh salmon from flo or delicious moroccan fritters.
Details and technical informations about Winery Simone Capecci's Tufilla Passerina.
Discover the grape variety: Italia
Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Tufilla Passerina from Winery Simone Capecci are 2019, 2015, 2016, 2018 and 2017.
Informations about the Winery Simone Capecci
The Winery Simone Capecci is one of of the world's greatest estates. It offers 18 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
