
Winery Fattoria ManciniFocara Pinot Noir
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Focara Pinot Noir from the Winery Fattoria Mancini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Focara Pinot Noir of Winery Fattoria Mancini in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Focara Pinot Noir of Winery Fattoria Mancini in the region of Marche often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Focara Pinot Noir
Pairings that work perfectly with Focara Pinot Noir
Original food and wine pairings with Focara Pinot Noir
The Focara Pinot Noir of Winery Fattoria Mancini matches generally quite well with dishes of beef, pasta or veal such as recipes of american style beef marinade, lasagne with salmon, goat cheese and spinach or shoulder of lamb stuffed with cognac.
Details and technical informations about Winery Fattoria Mancini's Focara Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Focara Pinot Noir from Winery Fattoria Mancini are 2008, 2014, 2010, 2017 and 2016.
Informations about the Winery Fattoria Mancini
The Winery Fattoria Mancini is one of of the world's greatest estates. It offers 12 wines for sale in the of Colli Pesaresi to come and discover on site or to buy online.
The wine region of Colli Pesaresi
The wine region of Colli Pesaresi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Fattoria Mancini or the Domaine Guerrieri produce mainly wines red, white and pink. The most planted grape varieties in the region of Colli Pesaresi are Sangiovese, Pinot noir and Pecorino, they are then used in wines in blends or as a single variety. On the nose of Colli Pesaresi often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth, spices or black fruit.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.









