Winery Il Conventino di MonteciccardoCardomagno Colli Pesaresi Sangiovese
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cardomagno Colli Pesaresi Sangiovese from the Winery Il Conventino di Monteciccardo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cardomagno Colli Pesaresi Sangiovese of Winery Il Conventino di Monteciccardo in the region of Marche is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cardomagno Colli Pesaresi Sangiovese
Pairings that work perfectly with Cardomagno Colli Pesaresi Sangiovese
Original food and wine pairings with Cardomagno Colli Pesaresi Sangiovese
The Cardomagno Colli Pesaresi Sangiovese of Winery Il Conventino di Monteciccardo matches generally quite well with dishes of beef, pasta or veal such as recipes of veal shank with mushrooms, pasta gratin carbonara style or veal curry.
Details and technical informations about Winery Il Conventino di Monteciccardo's Cardomagno Colli Pesaresi Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Cardomagno Colli Pesaresi Sangiovese from Winery Il Conventino di Monteciccardo are 2011, 2015, 2013, 2010 and 2008.
Informations about the Winery Il Conventino di Monteciccardo
The Winery Il Conventino di Monteciccardo is one of of the world's greatest estates. It offers 25 wines for sale in the of Colli Pesaresi to come and discover on site or to buy online.
The wine region of Colli Pesaresi
The wine region of Colli Pesaresi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Fattoria Mancini or the Domaine Guerrieri produce mainly wines red, white and pink. The most planted grape varieties in the region of Colli Pesaresi are Sangiovese, Pinot noir and Pecorino, they are then used in wines in blends or as a single variety. On the nose of Colli Pesaresi often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth, spices or black fruit.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
