Top 100 red wines of Italy
Discover the top 100 best red wines of Italy as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Italy and the best vintages to taste in this region.
Discovering the wine region of Italy
Italy - home of Moscato, Chianti, Amarone and Prosecco">Prosecco - has a Rich and diverse wine heritage that dates back over two thousand years. Famous for its astonishing diversity of Grape varieties and wine styles, Italy is also important for the Volume of wine it produces: just over 4 billion liters (about 1. 06 billion U. S.
gallons) in 2012, from 800,000 hectares of vineyards. It is rivalled in this respect only by France and Spain. (© Wine-Searcher)
Managing and marketing such a vast portfolio of wines is not an easy task, especially in today's highly competitive wine market. The Italian government's wine classification and labeling system uses a four-level quality hierarchy of over 500 DOCG, DOC and IGT titles.
See Italian wine labels.
Italy is divided into 20 administrative regions (see left), all of which produce wine to some degree, and all of which contain various wine regions. The most important, in terms of quality and quantity, are Tuscany, Piedmont and Veneto.
Each region has its flagship wine styles.
Discover the grape variety: Nerello mascalese
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Food and wine pairing with a red wine of Italy
red wines from the region of Italy go well with generally quite well with dishes of beef, pasta or lamb such as recipes of fricandeaux german style, pasta with peas and bacon or traditional tagine (morocco).
Organoleptic analysis of red wine of Italy
On the nose in the region of Italy often reveals types of flavors of iron, chalk or salt and sometimes also flavors of toasted bread, toffee or stone fruit. In the mouth in the region of Italy is a powerful with a nice balance between acidity and tannins.
News from the vineyard of Italy
Warmer climate to boost UK wine production, says study
Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...
World wine production to fall in 2021 as extreme weather hits Europe
World wine production in 2021 is set to fall by 4% versus last year, to around 250 million hectolitres (mhl), equal to 25bn litres and close to the historic low witnessed in 2017, the International Organisation for Vine & Wine (OIV) has estimated. Its figures are preliminary, but they highlight the ‘severe impact’ of ‘adverse climatic conditions’ on the 2021 vintage in parts of Europe, said OIV director-general Paul Roca during a virtual press conference. Europe’s big ...
North Italy suffers over 100 days of drought
Springtime brings the so-called ‘Caldaia di Maggio’ to Barolo, a noise similar to a kettle simmering that is caused by evaporating water in the soils. This year, however, it’s unlikely that this phenomenon will occur. Drought is affecting the entire north of Italy; predominantly the Langhe but also Valpolicella and Franciacorta. Not even Tuscany is spared. The vineyards are lacking the reserves of water that their soils usually contain at this time of year. Winter passed without snow in almost a ...
Top wines in regions and sub-regions of Italy
- Top 100 red wines of Abruzzes
- Top 100 red wines of Basilicate
- Top 100 red wines of Calabre
- Top 100 red wines of Campanie
- Top 100 red wines of Delle Venezie
- Top 100 red wines of Émilie-Romagne
- Top 100 red wines of Frioul-Vénétie Julienne
- Top 100 red wines of Latium
- Top 100 red wines of Ligurie
- Top 100 red wines of Lombardie
- Top 100 red wines of Marches
- Top 100 red wines of Molise
- Top 100 red wines of Ombrie
- Top 100 red wines of Piémont
- Top 100 red wines of Pouilles
- Top 100 red wines of Sardaigne
- Top 100 red wines of Sicile
- Top 100 red wines of Toscane
- Top 100 red wines of Trentin-Haut-Adige
- Top 100 red wines of Vallée d'Aoste
- Top 100 red wines of Vénétie
- Top 100 red wines of Vino da Tavola