Top 100 wines of Marche

Discover the top 100 best wines of Marche as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Marche and the best vintages to taste in this region.

Discovering the wine region of Marche

Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.

~16,000 ha on the Adriatic coast.

Discover the grape variety: Biancame

Fresh, structured dry whites with a pale golden colour and a crisp, lean palate; signature aromas of green apple, citrus (lemon), white flowers and delicate Adriatic mineral notes. Refreshing coastal style, best drunk young. A component of DOC whites from the Marche around Pesaro and Urbino; also found in Tuscany as Bianchello. Indigenous Italian white grape from the Marche, sometimes wrongly confused with Piedmont's Erbaluce.

Food and wine pairing with a wine of Marche

wines from the region of Marche go well with generally quite well with dishes of beef, pasta or lamb such as recipes of pot roast, tagliatelle with seafood and saffron cream or pastasotto pepper merguez (risotto style pasta).

Organoleptic analysis of wine of Marche

On the nose in the region of Marche often reveals types of flavors of citrus, lemon or almonds and sometimes also flavors of anise, fennel or non oak. In the mouth in the region of Marche is a powerful with a nice freshness.