Winery Ciù CiùRosso Piceno Superiore Gotico
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Rosso Piceno Superiore Gotico of the Winery Ciù Ciù is in the top 10 of wines of Rosso Piceno.
Taste structure of the Rosso Piceno Superiore Gotico from the Winery Ciù Ciù
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Piceno Superiore Gotico of Winery Ciù Ciù in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rosso Piceno Superiore Gotico of Winery Ciù Ciù in the region of Marche often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Rosso Piceno Superiore Gotico
Pairings that work perfectly with Rosso Piceno Superiore Gotico
Original food and wine pairings with Rosso Piceno Superiore Gotico
The Rosso Piceno Superiore Gotico of Winery Ciù Ciù matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with onions chinese style, pumpkin and courgette lasagne or flights in the wind à la provençale.
Details and technical informations about Winery Ciù Ciù's Rosso Piceno Superiore Gotico.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Rosso Piceno Superiore Gotico from Winery Ciù Ciù are 2009, 2016, 2011, 2010 and 2015.
Informations about the Winery Ciù Ciù
The Winery Ciù Ciù is one of of the world's greatest estates. It offers 48 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
DOC of the Marche on the Adriatic hills, a blend of two Italian native grapes. Accessible and structured reds with signature notes of black cherry, blackberry, plum, violet, Mediterranean herbs and a spicy touch, round tannins and a generous palate — Montepulciano (35-85%) gives backbone, Sangiovese (15-50%) elegance and fruit. Superiore version more complex (min. 12 months ageing).
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).
